Wine is an experience that goes beyond simple taste. It's the environment, the light, the smells, the sounds, the company, and the food! Join us and Chef & Somm September 29th for a dinner celebrating all that wine can be.
Enjoy a 7 course dinner featuring wines from Back 10 Cellars, Reif Estates, Marynissen Estates, Kolonaki Group, and Karlo Estates - alongside local visual art from Emily Millar and more. Chef Eyal Liebman and Sommelier Rebecca Mei-Liebman will explore and experiment with your taste perceptions though smell, sight, sound, and touch.